• La Niña has brought Xinjiang’s coldest period for 45 years, hindering beet development.
  • Many farmers have also turned to corn and potato as they pay more than cane and beet.
  • China should therefore produce 10.3mmt of sugar in 2021/22, down 360kmt year-on-year.

China’s Sugar Production Isn’t Growing

We think China will produce 10.3m tonnes of sugar in 2021/22, down 360k tonnes year-on-year.

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  • La Niña brought very cold weather to Northern China in early November, hindering beet development.
  • Xinjiang, one of China’s key beet regions, endured its coldest period for 45 years, with COFCO reporting monetary losses of RMB 180-300 million due to the weather’s impact on its beet.
  • COFCO was responsible for 57% of Xinjiang’s beet sugar production in 2020/21.
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  • China’s beet processors had produced just 643.4k tonnes of sugar by the end of November, down 254.3k tonnes year-on-year.
  • We think China will produce 1.05m tonnes of beet sugar in total, down 480k tonnes year-on-year.

Can Cane Sugar Save the Day?

  • China’s mills had produced 116k tonnes of cane sugar by the end of November, down 46% year-on-year.
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  • The country’s cane harvest is still in its early stages, though, so there’s still time for things to pick up.
  • It’s also been very warm in Guangxi, China’s main cane region, which bodes well for sucrose yields.
  • We therefore think China will produce 9.25m tonnes of cane sugar in 2021/22, up 122k tonnes year-on-year.

What Does This Mean for Chinese Sugar Imports?

  • China has relied on sugar imports for 20 of the past 22 seasons.
  • 2021/22 should be no different, with production 5.4m tonnes lower than consumption.
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  • We think China will need to import around 5m tonnes of raws and whites in 2021/22, down 1.33m tonnes year-on-year.
  • However, import margins could be negative across 2022 unless the domestic market strengthens.
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Other Insights That May Be of Interest…

The World Needs More Sugar…Who Can Help?

Is Chinese Sugar Consumption in the Hands of its Rural Residents?

Explainers That May Be of Interest…

The Chinese Sugar Industry

Rosa Li

Rosa graduated from Jinan University in 2012 with a bachelor’s degree in Marketing. Rosa joined CZ in 2014 and has been an analyst for 7 years in our Guangzhou office managing the data capture, analysis and visualisation within the Chinese sugar markets utilising her skills in SQL, Python and VBA while also providing content for our platform CZ App. Rosa is also responsible for the localization of CZ App in China – CZ App WeChat, she also assists with the commercial marketing in China and works towards strategy with the trading team.

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